Every client has unique food demands. We meet them with warm hospitality, excellent service, and flair.
We do it because we love food and how it brings people together to share great times. It’s what motivates us all at Compass to deliver the best and most efficient food service for every client – consistently, ethically, and sustainably. And we are always working on finding the freshest, most innovative ideas, leaning on the expertise of our great chefs who share our passion.
We create inspiring solutions that deliver the full benefit of outsourced food services, combining our global strength with passionate local teams. Our scale enables us to offer great service at the lowest cost.
We don’t stand still – new ranges and seasonal dishes are added to our menus throughout the year. Each one of our client menus is considered for its nutritional value and contribution to a healthy balanced diet. Finally, our approach is sustainable – we are committed to responsible sourcing practices across our global network of local supply chain partners.
Learn more about the sectors we serve.
Vending & Refreshments
Canteen has been pioneering the worldwide vending industry since 1929. From factories to schools, and offices to healthcare facilities, Canteen is always there with just the right food or drink to keep you properly fuelled all day long. Re-imagine your break room as a place for inspiration and collaboration supported by quality refreshment services. With over 42 years of industry experience in Canada, we develop customized service experiences to fit any need.
Vending & Refreshments
Canteen has been pioneering the worldwide vending industry since 1929. From factories to schools, and offices to healthcare facilities, Canteen is always there with just the right food or drink to keep you properly fuelled all day long. Re-imagine your break room as a place for inspiration and collaboration supported by quality refreshment services. With over 42 years of industry experience in Canada, we develop customized service experiences to fit any need.
Learn moreOur Foodservice Partners
A Focus on Wellness
Eating well is more than simply having nutritious food available. Our commitment to wellness includes offering delicious better-for-you menu options, providing engaging education, and creating a food environment that inspires individuals to fuel their healthy lifestyle.
Seasonal Sourcing
It begins with fresh, wholesome ingredients. We’re sourcing locally and seasonally to serve the unique needs of our customers and sustainability is always top of mind. Our commitment to the planet sustains animal, plant, and aquatic life and minimizes the environmental impact.
Dedicated Chefs
Each day, each meal, and each bite, our chefs are showcasing their personal influences and professional talents through food. Our teams continually create new menu offerings drawing inspiration from personal experiences, regional and international fare, and the latest culinary trends.